PSTK Versus Bare: Which Detroit Style Pizza Pan Should You Choose?

The announcement of our new and improved Detroit Style Pizza Pans has given Authentic Detroit Style Pizza Makers a new option: easy-release Pre-Seasoned Tuff-Kote (PSTK) coating. Here, we examine the difference between PSTK pans and bare pans to help you decide which is best for your pizzeria. The Bake PSTK and bare pans result in a similar bake, though PSTK coating lends a slightly darker bake to the bottom of the crust. This doesn’t affect flavor or consistency, as both types of pans are adept at creating the perfect Detroit Style Pizza bake. The major difference between the pans is post-bake; the easy-release PSTK coating means the pizza should be quick… Read More

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The Ultimate Detroit Style Pizza Pan Has Arrived

The wait is finally over… I’m thrilled to announce the new and improved Detroit Style Pizza Pan is here, and I’m confident saying if you want to bake truly Authentic Detroit Style Pizza, this is THE pan you need. What makes this pan THE ultimate Detroit Style Pizza Pan? The world’s top pizza chefs know the pan is the secret to Authentic Detroit Style Pizza, but it’s the secret of the pan itself that’s so challenging to get right. That’s why, after painstaking research and dozens of trials, we collaborated with world-renowned LloydPans to offer the perfect pan for baking Authentic Detroit Style Pizza. LloydPans was outstanding during the entire… Read More

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